Western restaurant operators need to pay attention to what details

western restaurant operations need to pay attention to what issues? What aspects should be to improve their competitiveness? From the beginning of the shop, these factors should be taken into account the franchisee. What are the specific, small sum up a few points, I hope you can refer to, come and see it, can not be missed.


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service, you try to refer to the service industry


store locationBefore the selection of